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Stevia is a natural sweetener derived through the leaves Stevia is definitely a natural sweetener derived from typically the leaves of the particular Stevia rebaudiana herb, which is indigenous to parts involving South America. Some crucial facts about stevia: - Stevia is usually considered a zero-calorie, non-nutritive sweetener. The particular sweet compounds in stevia leaves, referred to as steviol glycosides, will be hundreds of times sweeter than normal sugar. - Stevia have been used because a sweetener and medicinal herb inside parts of South America for centuries. It gained popularity because a substitute for sugar worldwide in the past due 20th/early 21st centuries. amazon #1 stevia - Stevia was approved to be used while a food additive in the United States in 2008 and it is now widely available in many countries around the world. - Stevia is applied to sweeten some sort of variety of food items and beverages, including soft drinks, juices, cooked goods, yogurt, plus more. It can easily be used regarding cooking and cooking as a glucose replacement. - In contrast to sugar, stevia is considered a new healthier alternative since it will not affect blood glucose levels and possesses simply no calories. However, many people report a great aftertaste with stevia products. - The protection of stevia continues to be extensively studied, in fact it is generally considered a safe alternative sweetener whenever consumed in small amounts. However, large amounts might have potential part effects. Let me know in the event that you have virtually any other questions about stevia!
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